Iso Whey Zero - Salted Caramel - 908g

• 84 g protein per 100 g, 21 g per 25 g serving
• Whey protein isolate 87%
• 2.2 g fat and 3.4 g carbohydrate per 100 g
• Salt among the ingredients; 0.45 g salt per serving
• Coloured with ammonia caramel
• 908 g pack, 36 servings

Servings per pack: 36. Lactose per 2 daily servings (50 g): 0.50 g.

Ingredients: Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 87%, L-Glutamine 5.0%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], flavourings, salt, thickeners (cellulose gum, xanthan gum), colour (ammonia caramel), anti-caking agent (silicon dioxide), L-Leucine 0.2%, sweetener (sucralose), L-Isoleucine 0.1%, L-Valine 0.1%.

Allergens: Contains milk, soya. Made in a plant that also handles egg, peanuts, nuts, celery, fish, crustaceans and sulphur dioxide.

For 1 serving, mix 25 g powder (1 scoop, about 2 heaped tablespoons) with 200 ml water in a shaker bottle. For accurate measurement, use a scale. Take 2 servings daily.

How much protein is in a serving?
21 g per 25 g serving (84 g per 100 g).

How salty is it?
The label gives 1.8 g salt per 100 g, or 0.45 g per 25 g serving. Salt is listed as an ingredient alongside the flavourings.

Which allergens does it contain?
Contains milk and soya. Made in a plant that also handles egg, peanuts, nuts, celery, fish, crustaceans and sulphur dioxide.

How many servings are in the 908 g pack?
36 servings of 25 g.

• Contains a sweetener.