Per4m Protein Bar - Sticky Toffee - 12x62g

• Box of 12 x 62 g bars
• Low sugar caramel flavour layer (11%)
• Milk chocolate flavour coating with sweetener (15%)
• Protein blend (36%): milk proteins, soya protein nuggets and hydrolysed bovine collagen
• Sweetened with maltitol

Per4m publishes the nutrition panel for the Sticky Toffee bar as a label image only, so amounts per bar are not repeated here. See the label on the pack.

Ingredients: Protein Blend (36%) [MILK Proteins, SOYA Protein Nuggets (SOYA Protein Isolate), Hydrolysed Bovine Collagen], MILK Chocolate Flavour Coating with Sweetener (15%)[Sweetener (Maltitol), Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifiers (Sunflower Lecithin, Rapeseed Lecithin), Flavouring], Sweetener (Maltitol), Humectant (Vegetable Glycerol), Low Sugar Caramel Flavour Layer (11%) [Oligofructose, Humectant (Vegetable Glycerol), Shea Oil, WHEY Protein Concentrate (MILK), Palm Kernel, BUTTER (MILK), Palm Oil, Gelling Agent (Pectin), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sorbitan Tristearate, Rapeseed Lecithin, Sunflower Lecithin), Carob Germ Flour, Salt, Natural Flavouring, Colour (Plain Caramel)], Oligofructose, Natural Flavourings, Flavouring, Colour (Plain Caramel), Sea Salt.

Allergens: Contains milk and soya. May contain gluten. Not suitable for nut and peanut allergy sufferers.

Use as directed on the pack.

What gives the Sticky Toffee flavour?
A low sugar caramel flavour layer (11%), natural flavourings and flavouring, with a milk chocolate flavour coating (15%).

What allergens does it contain?
It contains milk and soya, and may contain gluten. It is not suitable for nut and peanut allergy sufferers.

Is it suitable for vegetarians?
No. The protein blend contains hydrolysed bovine collagen.

How many bars are in the box?
12 bars of 62 g each.

• Excessive consumption may produce laxative effects.
• Contains sweetener (maltitol).