Iso Whey Zero - Vanilla - 908g

• 86 g protein per 100 g, 21 g per 25 g serving
• Whey protein isolate 88%
• 1.9 g fat and 2.9 g carbohydrate per 100 g
• Coloured with tartrazine (E102)
• 908 g pack, 36 servings

Servings per pack: 36. Lactose per 2 daily servings (50 g): 0.48 g.

Ingredients: Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 88%, L-Glutamine 5.5%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], flavourings, thickeners (cellulose gum, xanthan gum), salt, anti-caking agent (silicon dioxide), L-Leucine 0.2%, sweetener (sucralose), L-Isoleucine 0.1%, L-Valine 0.1%, colour (tartrazine).

Allergens: Contains milk, soya. Made in a plant that also handles egg, peanuts, nuts, celery, fish, crustaceans and sulphur dioxide.

For 1 serving, mix 25 g powder (1 scoop, about 2 heaped tablespoons) with 200 ml water in a shaker bottle. For accurate measurement, use a scale. Take 2 servings daily.

How much protein is in a serving?
21 g per 25 g serving (86 g per 100 g).

What colours does it contain?
Tartrazine (E102). Tartrazine may have an adverse effect on activity and attention in children.

How many servings are in the 908 g pack?
36 servings of 25 g.

How much lactose is in it?
0.96 g per 100 g, or 0.24 g per 25 g serving (0.48 g for the 2 daily servings). It is not lactose free.

• Contains E102 (tartrazine): may have an adverse effect on activity and attention in children.
• Contains a sweetener.