Iso Whey Zero - Black Biscuit - 500g
Iso Whey Zero - Black Biscuit - 500g at GymStack
Description
BioTechUSA Iso Whey Zero, Black Biscuit comes as a powder. It provides 84 g protein per 100 g (21 g per serving). Protein contributes to a growth in muscle mass. Protein contributes to the maintenance of muscle mass.
Key facts
- 500 g pack
- 1 serving: 25 g
- 21 g protein per serving
Ingredients and allergens
Ingredients: Whey protein isolate (MILK) {whey protein isolate (MILK), emulsifier [lecithins (SOY)]} 86%, L-Glutamine 5.5%, biscuit pieces 3.0% [rice flour, sugar, corn starch, refined coconut oil, fat-reduced cocoa powder, glucose syrup, salt, thickener (guar gum), raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate), flavouring], creamer [partly hydrogenated coconut fat, skimmed MILK powder, emulsifiers (E471, E472a), glucose syrup, sugar, MILK protein, stabiliser (potassium phosphates)], flavourings, thickeners (cellulose gum, xanthan gum), salt, anti-caking agent (silicon dioxide), L-Leucine 0.2%, sweetener (sucralose), L-Isoleucine 0.1%, L-Valine 0.1%.
Allergens: contains MILK, SOYA. Made in a plant that manufactures EGG, PEANUTS, NUTS, CELERY, FISH, CRUSTACEAN and SULPHUR DIOXIDE containing foods.
Nutrition
1 serving: 25 g / Servings per container: 36
Energy: 1585 kJ/ 374 kcal (100 g); 396 kJ/ 93 kcal (25 g)
Fat: 2.0 g (100 g); 0.5 g (25 g)
- of which saturates: 1.6 g (100 g); 0.4 g (25 g)
Carbohydrate: 4.4 g (100 g); 1.1 g (25 g)
- of which sugars: 2.0 g (100 g); 0.5 g (25 g)
Protein: 84 g (100 g); 21 g (25 g)
Salt: 0.94 g (100 g); 0.24 g (25 g)
Lactose: 0.87 g (100 g); 0.22 g (25 g); 0.44 g (50 g)
How to use
For 1 serving mix 25 g powder (1 scoop = 2 heaped tablespoons) with 200 ml water in a shaker bottle. For accurate measurement, use a scale. Take 2 servings daily
Product details are taken from published label information. Always read the label on the pack you receive.
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