Apex Formulas Cream of Oats - Triple Chocolate - 2000g

• 2,000 g pouch, 25 g scoop
• Wholegrain oat flour base
• Suitable for vegetarians and vegans (brand label)
• Contains gluten (oats)

Ingredients: Oat Flour (GLUTEN), Flavouring, Salt, Sweetener (Sucralose).

Allergens: contains GLUTEN (oats). Made in a facility that also handles MILK, EGG, SOYA and GLUTEN.

Always check the label on the pack you receive for full ingredients, allergens and directions.

Per 100 g / per 25 g scoop: energy 1619 kJ / 383 kcal; 405 kJ / 96 kcal; fat 6.7 g / 1.7 g; of which saturates 1.1 g / 0.3 g; carbohydrate 69 g / 17.1 g; of which sugars 0.7 g / 0.2 g; fibre 5.3 g / 1.3 g; protein 9.6 g / 2.4 g; salt 1.00 g / 0.25 g.

Add your serving to a heat-safe bowl and, stirring continuously, slowly add boiling water or milk until you reach the consistency you like. Allow to cool before eating. Can also be blended into shakes, made as overnight oats with milk or yoghurt, or used in baking. Scoops are approximate: use scales for accuracy.

• Not suitable for anyone under 18 (brand label).
• Take care with hot liquids.
• Contains sweeteners.
• Do not exceed the recommended daily intake.
• Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
• Keep out of reach of young children.