Collagen Xpress - Pineapple - 475g

• 15000 mg collagen per 19 g serving (hydrolysed collagen 79% of the powder)
• 81 mg vitamin C per serving, 101% NRV
• 107 mg hyaluronic acid and hydrolysed cartilage powder
• Gluten, lactose and sugar free (brand statement)
• 475 g tub, 25 servings of 19 g

Values as printed by the brand per 19 g daily serving. NRV: nutrient reference value for adults; none is set for collagen or hyaluronic acid. The brand page gives no energy or macronutrient values.

Ingredients: hydrolysed collagen 79%, flavourings, acids (malic acid, citric acid), inulin, salt, hydrolysed cartilage powder 0.63%, hyaluronic acid 0.62%, L-ascorbic acid, sweeteners (sucralose, acesulfame K), colour (riboflavins).

Allergens: No allergens are listed in the ingredients. Made in a plant producing foods containing milk, eggs, soya, peanuts, tree nuts, celery, fish, crustaceans, molluscs and sulphur dioxide.

Mix one serving (19 g = 2 1/4 scoops) of Collagen Xpress powder with 450 ml of water. Take one serving daily.

How much collagen is in a serving?
15000 mg of collagen per 19 g serving, with 107 mg of hyaluronic acid and 81 mg of vitamin C.

Is it sugar free?
The brand states the product is gluten, lactose and sugar free. It contains the sweeteners sucralose and acesulfame K.

How do I mix it?
Mix 19 g (2 1/4 scoops) with 450 ml of water, once a day.

How long does a tub last?
The 475 g tub holds 25 daily servings of 19 g.

• With sweeteners.
• Consult a healthcare professional before use if you are taking medication or have a medical condition.
• Do not exceed the recommended daily dose.
• Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
• Keep out of reach of young children.