Advanced Whey - Chocolate Cereal Milk - 2010g

• 21 g protein per 30 g scoop (70 g per 100 g)
• 113 kcal, 1.5 g fat and 1.5 g sugars per scoop
• Made with 6% reduced fat cocoa powder; 3.8 g fibre per 100 g
• Suitable for vegetarians, as stated on the label
• Made in a GMP and ISO accredited facility, according to the label
• 2010g tub, 67 servings

RI = reference intake of an average adult (8400 kJ / 2000 kcal).

Ingredients: Whey Protein Concentrate (Milk), Milk Protein Concentrate, Whey Protein Isolate (Milk) [Emulsifier: Sunflower, Soy Lecithin], Reduced Fat Cocoa Powder (6%), Flavouring, Thickener (Guar Gum, Xanthan Gum), Salt, Sweetener (Sucralose).

Allergens: Contains milk and soy. Made in a plant that processes milk, gluten (oats, wheat), soya, egg, celery, mustard, sulphites, fish, crustaceans, peanuts and nuts, so it may contain traces of these.

Add 1 rounded scoop (30 g) to 200 to 250 ml of cold water and shake or blend until the powder has dissolved. It can also be added to oats, smoothies and baked goods.

How much protein is in a scoop?
21 g of protein per 30 g scoop, with 113 kcal.

Does it contain cereal?
No cereal is listed in the ingredients. It is made in a plant that also handles gluten (oats, wheat), so it may contain traces.

Is it suitable for vegetarians?
Yes. The label states it is suitable for vegetarians. It contains milk and soy.

How many servings are in the tub?
67 servings of 30 g in the 2010g tub.

• Should not be used as a substitute for a varied, balanced diet.
• Keep out of the reach of young children.
• Store in a cool, dry place out of direct sunlight.